Introduction of Phytosterols and Natural Vitamin E
Phytosterols are non-saponifiable matter from oil, which usually is as the the by-product of extraction of vitamin E in soybean and rapeseeds oil plant.
Natural VE is usually extracted from fatty acid distillate during the refining process of soybean oil. At present, natural VE extracts are classified into: mixed tocopherol (low α) and tocopherol (highα).
Natural vitamin E and phytosterol were produced from the deodorized distillate of oil by catalysis technology.
Natural VE is usually extracted from fatty acid distillate during the refining process of soybean oil. At present, natural VE extracts are classified into: mixed tocopherol (low α) and tocopherol (highα).
Natural vitamin E and phytosterol were produced from the deodorized distillate of oil by catalysis technology.
Capable of processing 2 to 50 tons of raw materials daily, this method offers straightforward control over reaction parameters, reduced alcohol usage, a low volume of wastewater generation, and an overall low energy footprint.
Oilseeds, Oils & Fats Projects
Flaxseed and Canola Oil Pressing Project, Pakistan
Location:
Pakistan
Flour mills:
300 ton/day
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