Introduction to Strategic Grain Reserve Storage Solutions
Strategic Grain Reserve Storage Solutions are strategic infrastructure supporting national food security and government reserve programs. Designed for large-capacity, long-duration storage, these facilities integrate advanced silo systems, intelligent monitoring, aeration, and automated bulk handling technologies to ensure grain safety and quality preservation.
Engineered for reliability and resilience, our solutions strengthen national reserve systems, reduce post-harvest losses, and enhance emergency response capabilities, delivering secure and sustainable storage infrastructure worldwide.
Engineered for reliability and resilience, our solutions strengthen national reserve systems, reduce post-harvest losses, and enhance emergency response capabilities, delivering secure and sustainable storage infrastructure worldwide.
Tailored Storage Solutions for Diverse Environments
We deliver customized storage solutions designed to meet the diverse requirements of our clients. By carefully considering regional climate conditions and site-specific topography, we develop and provide optimized warehouse types that ensure structural reliability, operational efficiency, and long-term performance in local environments.
Grain Teminal Projects
Grain Long-term Storage Terminal Solution, Algeria
Location:
Algeria
Capacity:
300,000 ton
700 Thousands Tons Grain Long-term Storage Terminal, China
Location:
China
Capacity:
700,000 ton
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Frequently Asked Questions
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Grain & Oil Processing Equipment as a New Driver of Productivity+Cutting-edge technologies such as synthetic biology and AI-powered precision nutrition are reshaping the food industry, enabling a paradigm shift from “natural growth” to “molecular design.”
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Technology for Producing Diacylglycerol+Diacylglycerol oil is made from edible oils such as soybean oil, rapeseed oil, flaxseed oil, and palm oil.
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The enzyme-based production of D-Allulose independently developed by COFCO Corporation+COFCO Biotechnology's Corn Deep Processing National Engineering Research Center, in collaboration with the COFCO Nutrition and Health Research Institute, has developed an enzyme-based technology for producing D-Allulose from corn starch after years of research.
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Scope of Technical Service for Grain-based Biochemical Solution+At the core of our operations are internationally advanced strains, processes, and production technologies.
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